Nutrition Information Serving size: 50g
Average quantity per serving Average quantity per 100g
Energy348kJ696kJ
Protein6.9g13.8g
Fat, Total4.3g8.5g
Fat - Saturated1.7g3.3g
Carbohydrate4.2g8.4g
Carbohydrate - SugarsLess Than 1gLess Than 1g
Sodium815mg1630mg

MANUFACTURED MEAT
Pork (72%), Water, Starch (Potato, Tapioca), Soy Protein, Salt, Acidity Regulator (325), Emulsifiers (451, 508, 450, 452), Thickeners (407a), Hydrolysed Vegetable Protein (Maize), Antioxidant (316), Sugar, Fermented Red Rice, Yeast Extract, Sodium Nitrite (250), Dextrose (Maize, Tapioca), Smoke Flavour, Canola Oil.

Free from
Gluten

2kg

Made In Australia From At Least 20% Australian Ingredients

Keep Refrigerated At 0-4°C
Consume Within 5 Days Of Opening

Usage instructions
Ready To Eat