Nutrition Information Serving size: 50g
Average quantity per serving % Daily intake* per serving Average quantity per 100g
Energy181kJ2%361kJ
Protein7.7g15%15.3g
Fat, Total1.7g2%2.4g
Fat - SaturatedLess Than 1g2%Less Than 1g
CarbohydrateLess Than 1gLess Than 1%Less Than 1g
Carbohydrate - SugarsLess Than 1gLess Than 1%Less Than 1g
Sodium550mg24%1100mg

PROCESSED MEAT
Pork Meat (73%), Water, Salt, Acidity Regulator (325), Emulsifiers (451, 508, 450, 452), Thickeners (407, 412), Sugar, Dextrose (Tapioca, Maize), Antioxidant (316), Yeast Extract, Sodium Nitrite (250). Smoked.

Random Weight (~3kg)

Made In Australia From At Least 30% Australian Ingredients

Keep Refrigerated At 0-4°C

Usage instructions
Ready To Eat
Consume Within 5 Days Of Opening