Nutrition Information Serving size: 50g
Average quantity per serving % Daily intake* per serving Average quantity per 100g
Energy303kJ3%605kJ
Protein8.2g16%16.3g
Fat, Total4.0g6%7.9g
Fat - Saturated1.5g6%2.9g
Carbohydrate1.1gLess Than 1%2.1g
Carbohydrate - SugarsLess Than 1g1%1.0g
Sodium600mg26%1200mg

CURED WHOLE MEAT CUT
Pork Meat, Water, Salt, Acidity Regulator (325), Sugar, Emulsifiers (451, 452, 450), Antioxidant (316), Sodium Nitrite (250). Smoked.

Random Weight (~8kg)

100% Australian Grown Pork

Made In Australia From At Least 95% Australian Ingredients

Keep Refrigerated At 0-4°C
Consume Within 5 Days Of Opening

Usage instructions
Ready To Eat